The cuisine of Chiclayo is characterized by combining techniques from the Quechua and Spanish cultures. In addition, due to the combination of sea and mountain, there is a great variety of regional products with which typical dishes are prepared. Its characteristic flavor, which differentiates it from other dishes in the region, is due to inputs such as loche, peanuts, toasted chickpeas, peas, achiote oil, and chicha jora.
La Plaza Bar & Grill, Chiclayo
- Address: Av. Federico Villareal 115
- Price: From S/36.00
Paprika Restaurant Chiclayo
- Address: Av. Jose Balta 399
- Price: From S/39.00
Ventura Restaurante
- Address: Av. Bolognesi 756
- Price: From S/36.00
Muchik Restaurante
- Address: Av. Sáenz Peña 396
- Price: From S/36.00